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Carving fork packshot
Carving fork packaging packshot

Carving Fork - Le Thiers

Why we chose Goyon-Chazeau
Why we selected the carving fork

The carving fork is very useful for roasting, as it can handle heavy pieces of meat. It is the ideal companion next to a barbecue and indispensable for carving the Thanksgiving turkey.

  • 6.7'' Blade
  • Forged Hardened Blade in X50CrMov15 Stainless Steel, 54-56HRC
  • Professional Matt Finish
  • Juniper Wood Handle
  • Riveted Handle
Care instructions

Hand wash with a non-abrasive sponge and a few gentle dish soap
Dry as soon as washing is completed
No dishwasher
Do not leave in prolonged contact with a heat source or water
Store in a dry place

France flag

Made with passion in France

Free & Fast delivery over $150 for Continental US



Fashioned from German steel, this knife is significantly more robust and durable than one that is simply stamped from a metal sheet. Expert craftsmanship ensures it will keep its edge longer.

Chain links

Full Tang Riveted

The exceptional sturdiness of this knife also makes it more evenly balanced, assuring the best design to make it last a lifetime.

Wood Chisel

Juniper Wood Handle

Masters of their art, Goyon-Chazeau selects only the most beautiful cuts of juniper burl wood to craft their signature knife handles. Once considered sacred in France, the juniper burl has naturally occurring antiseptic properties and releases a peppery scent when manipulated. Carefully shaped and beautifully finished, these knives are sure to be the centerpiece of your kitchen.

Delivery Free

Free & Fast delivery

From $150 for all continental US

Free Returns

14 Days Return

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